Lamb’s Supreme® Tater Puffs® topped with scrambled eggs, chorizo, Mexican 4-cheese blend, fresh salsa, sour cream and cilantro
Place approximately 1 1/2 cups tater puffs on plate top with the following:
1/2 cup cooked chorizo crumbles
1/2 cup scrambled eggs
1/4 cup Mexican 4-cheese shredded
2-3 tablespoons salsa
Garnish with dollop of sour cream and sprig of fresh cilantro.